Plant-Based Sauce: The Enlightened Kitchen

The article discusses a vegan gravy recipe by The Buddhist Chef. The recipe is suitable for those following a vegan diet. It provides an alternative to traditional gravy recipes that typically contain animal products. This vegan gravy is made with vegetable broth, onion, garlic, soy sauce, nutritional yeast, flour, and seasoning. It is a flavorful and satisfying option for vegans looking to enhance their plant-based meals.