Velvety Red Cupcakes with Dreamy Cream Cheese Buttercream Frosting

This article is about a recipe for a smooth and creamy buttercream frosting made with cream cheese, condensed milk, and butter. The frosting is specifically designed for red velvet cake cupcakes. It provides a brief description of the ingredients and explains how to prepare the frosting. The main focus of the article is to provide readers with a simple and delicious frosting recipe for their red velvet cupcakes.