This article features a recipe for a matcha strawberry icebox cake. The cake is a no-bake dessert that combines the flavors of matcha, strawberries, and graham crackers. It is easy to make, requiring only seven ingredients and 30-40 minutes of hands-on time. The cake can be prepared in advance and stored in the fridge for up to 48 hours. To serve, top the cake with whipped cream and fresh strawberries. The result is a delicious and refreshing dessert that is perfect for hot summer days or when you want a quick and easy cake option.
