This article provides a recipe for a delicious and healthy roasted squash and pepper wrap. The roasted squash and peppers are flavored with herbs and spices and served with a sour cream sauce, lettuce, avocado, and smoked cheddar. The wraps can be made with sweet potato wraps or any other preferred type. The roasted vegetables are cooked in the oven for 45 minutes, and then the wraps are assembled with the vegetables and other ingredients. The wraps can be enjoyed immediately or stored in the fridge for up to three days.
