Pumpkin Spice White Russian is a delightful twist on the classic White Russian cocktail, made with the addition of pumpkin pie spice. It's the perfect alcoholic beverage to sip while enjoying the Fall colors and cooler weather! Cheers!
Ingredients:
- Granulated sugar
- Pumpkin pie spice
- Ice
- Vodka
- Kahlua
- Heavy cream (or half-and-half, milk, or coffee creamer as a lighter substitution)
Instructions:
1. Mix granulated sugar with pumpkin pie spice.
2. Coat the rim of each glass with the sugar and spice mixture to add a sweet and spicy element to the drink.
3. In a shaker, add ice, 2 ounces of vodka, 1/2 teaspoon of pumpkin pie spice, 1 ounce of Kahlua, and 1 ounce of heavy cream (or chosen substitution).
4. Shake the ingredients well to combine.
5. Fill lowball cocktail glasses with ice.
6. Strain the mixed cocktail mixture into each glass.
7. Enjoy your Pumpkin Spice White Russian, and savor the blend of sweet, creamy, coffee, and spice flavors!
Option without a cocktail shaker:
1. Fill each glass with crushed ice.
2. Top each glass with 2 ounces of vodka, 1/2 teaspoon of pumpkin pie spice, 1 ounce of Kahlua, and 1 ounce of heavy cream (or chosen substitution).
3. Stir to combine ingredients.
4. Enjoy your Pumpkin Spice White Russian, and savor the blend of sweet, creamy, coffee, and spice flavors!
