This article discusses a recipe for a Pumpkin Spice Magic Shell Yogurt Cup that combines pumpkin, yogurt, nut butter, and chocolate. The author initially felt skeptical about the combination but found it to be delicious. The dish is packed with protein, healthy fats, and fiber. The recipe includes mixing Greek yogurt with pumpkin purée, almond butter, and pumpkin pie spice. Melted chocolate is poured on top, and toppings such as nuts, spices, and salt are added. The dish is frozen until the chocolate hardens. Variations of the recipe are also suggested.
